YidLife Crisis is a new web series that grapples with some of the great quandaries of contemporary Jewish life: Should Jews continue to practice archaic traditions? How do we define Jewish culture, which bears the influence of nationalities from around the globe? Also, how much badonkadonk is too much badonkadonk?

The series consists of four raucous, five-minute episodes written and performed by Eli Batalion and Jamie Elman, two Montreal-born actors who play Chaimie and Laizer, respectively. Each episode follows the two thirty-somethings as they grapple with their secular Jewish identity, revel in iconic Montreal restaurants, and extol the virtues of schmaltz (an absolute must, when it comes to smoked meat). This would be sufficiently wonderful on its own, but Batalion and Elman deliver something even better: the series is performed almost entirely in Yiddish.

Batalion and Elman studied Yiddish at Bialik High School in Montreal. Years after graduating, they connected in Los Angeles and began brainstorming ideas for a project that they could work on together. They knew they wanted to create a Yiddish web series, but not because they had lofty goals of preserving a “dying language.” As comic actors, Batalion and Elman were drawn to the vitality and rhythm of Yiddish, which has played an integral role in shaping humor and comedy in North America.

“I think a large part of what we’re doing here is a form of preservation of culture, but it’s not based on some sort of pure altruism,” Batalion explains. “It’s based on the fact that we just thought Yiddish was funny. Jamie and I are big fans of Seinfeld and Curb Your Enthusiasm, and that kind of comedy is built on a Yiddish style that’s coming out in English, but it really owes royalties to the Yiddish language.”

Initially, they planned to recreate classic Seinfeld sketches in Yiddish, as a homage to the language that lends its flavor to their favorite sitcom. But they soon realized that they could do more than borrow material from an existing show. Batalion and Elman applied for and received a grant from the Jewish Community Foundation, an organization that promotes Jewish culture in Montreal. Then, with some translation help from Batalion’s father, the duo started to write their own Yiddish scripts, which explored their concerns as young, secular Jews.

“The grant led us to realizations that we had about how the show could be deeper than just redoing Seinfeld sketches, “Elman says. “We could actually use the content of what we’re going to talk about in the show as a way of reaching out to other communities, and as a way of explaining our narishkeit, our Jewish neuroses, to the non-Jewish world.”

And what is it, exactly, that occupies the minds of the YidLife guys? Food, for one thing. (“It’s a Jewish show,” Elman says. “What else are we going to be doing?”) Each episode is set in a beloved Montreal eatery, as Chaimie and Laizer chow down on their favorite dishes and engage in Talmudic debates on matters of great Jewish import, like the optimal method for making bagels. They chat about beautiful women, naked selfies, and the merits of a big, um, posterior (the series is rated “Chai plus,” thanks to its racier content). It’s amusing to watch the guys work words like “badonkadonk” into Yiddish dialogue, but their lighthearted banter belies an earnest contemplation of modern Jewish life, with all its inconsistencies and hypocrisies.

In the first episode, Laizer is gorging on poutine—a very treyf Canadian specialty made with fries, cheese curds, and gravy—as Kol Nidre soars in the background. In another episode, Chaimie takes Laizer to task for eating at a Greek restaurant. “After what they did?” he cries. “200 BC? Forced conversion, temple desecration? I can’t eat this crap.” He does, in the end, after Laizer reminds him that most of his favorite “Jewish” foods—latkes, bagels, challah, Danish—were borrowed from other nationalities who, to put it lightly, had fraught relationships with the Jews. In the same episode, Laizer questions the value of continuing to practice ancient Jewish rites, like circumcision. “Is your mother Jewish?” he asks Chaimie. “Then by Jewish law, so are you. So why the schmekle chop?!”

“We’re dealing with everything with humor,” Batalion says of YidLife. “But some of the topics that are broached are fairly serious. I mean, atonement, circumcision are pretty serious acts. It’s not just that the act is serious, but the implications and the discussion about identity is a pretty serious discussion. In some way, Jamie and I grapple with it every single day.”

“I want to clarify,” Elman cuts in. “I don’t grapple with Eli’s circumcision in any way, shape, or form.”

Yiddish might seem like an anachronistic choice of language for a series rooted in a very twenty-first century medium, but it works. During the filming of YidLife’s first episode, Batalion and Elman performed their dialogue twice: once in English and once in Yiddish. The French-Canadian staff of the restaurant where they were shooting watched the English take with little reaction. But they started cracking up when Batalion and Elman performed the sketch in Yiddish.

“They were laughing the whole time we were doing the Yiddish, even though they couldn’t understand a word of it,” Elman says. “And in fact one of our camera guys—he’s a French-Canadian guy—was laughing during the take. I said, ‘Why is this so funny to you?’ He said, ‘Oh, it just sounds funny. It sounds like Seinfeld.’ And we knew right away that we were doing it right.”

Related: New Web Series Celebrates Poutine, Lactaid, and Jewish Angst—in Yiddish
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What’s an apikores to do on Yom Kippur? If you were an anarchist in London, New York, or Warsaw in the early 20th century, there’s a good chance you would have attended a Yom Kippur ball for the express purpose of eating, drinking, and thumbing your nose at tradition and the religious establishment.

The creators of the new comedy series YidLife Crisis have captured that heretical spirit, added a dash of irony and Yiddish profanity, and served it up for free online—with a side of poutine.

YidLife is the brainchild of Canadian comics Eli Batalion and Jamie Elman, who play Leizer and Chaimie, respectively. The web series follows the two thirty-somethings as they contemplate the modern Jewish condition against the backdrop of Montreal’s iconic restaurants. The best part? YidLife’s dialogue is spoken almost entirely in Yiddish.

In “Breaking the Fast,” the first episode of the series, Chaimie tries to persuade Leizer to ditch the whole Yom Kippur thing and indulge in some poutine, which, for the uninitiated, consists of French fries slathered in cheese curds and meat-based gravy—essentially a very delicious, very treyf heart attack in a bowl. Leizer doesn’t need much in the way of convincing, though he makes sure to keep his cheese curds and gravy separate. As Leizer himself puts it (in Yiddish), “If I have to break the fast, fine, but I will not mix milk and meat!”

Watch  “Breaking the Fast” below, and stay tuned for an interview with Batalion and Elman!

Related: Jews, Proselytizing, and Comedy Collide in ‘Jewvangelist’

The post New Web Series Celebrates Poutine, Lactaid, and Jewish Angst—in Yiddish appeared first on Jewcy.

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The Montreal band Suuns aren’t afraid to cross thirty years of musical terrain to find inspiration for the songs on their debut full-length, Zeroes QC.  In just under forty minutes, the band dances around between Krautrock and twitchy indie rock — throwing in the occasional song that sounds like it would fit perfectly in the film Running Man.

With all those influences on display, somehow the songs on Zeroes QC gel perfectly together, and you think you have the quartet pegged.  Then you find out they have an interest in Yiddish theater.

Questions were answered by Max Henry  (bass, keyboard) Liam O’Neill (drums), Joseph Yarmusch (guitar, bass).

Your bio states that “Due to American legal reasons, Zeroes are now called Suuns. Are you pissed at America for this?

JOSEPH: Pissed is a strong word. America is also a strong word. We were pissed at the legal system that “America” is prone to using in utter excess to brink of sheer abuse. But, again, pissed is a strong word. We’re also Americans,  so it wasn’t shocking. Love America.

MAX: As Joe mentioned, three quarters of the band is dual American/Canadian.  Keeping that in mind, I think it’s fair to say we’re pissed at America as much as we might be pissed at Canada.  Needless to say, as far as the activity of “being pissed” goes, both targets have their merits.

Do you like this new name more than your former name?

MAX: Yes.

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