About Michelle Threadgould

Michelle is a filmmaker and writer from San Francisco. She currently resides in Brooklyn.

Break Fast Tapas: Tuna Empanadas Are A Great Idea…

By September 19, 2007

Spanish tuna empanadas are a great idea— if you like canned tuna, hard-boiled eggs, and olives. I'm not fond of all three. But, in the spirit of Yom Kippur and horizon expansion, I decided to try them out. Two days … Read More

Q&A: Two Definite Betties… And Bakers

By September 18, 2007

My roommate and I walked into Betty Bakery to cool off and get out of the Brooklyn heat. We split a slice of Betty's red velvet cake, and it was love at first bite. Rich, creamy and chocolatey, it was … Read More

Get Thee to the Produce Aisle

By September 11, 2007

As summer ends so does the chance to get some great produce. Yes, your local grocery store will carry these items year-round, but they're cheapest and most delicious right now. We've compiled a list of what's in season to help … Read More