Novelist and 2010 Big Jewcy Jami Attenberg will join us and the Jewish Book Council for our third Twitter Book Club tomorrow at 1:30. She’ll be discussing her newest novel, The Middlesteins, and answering questions about Jews, food, and Jews and food.
Follow along on Twitter with the hashtag #JLit and be sure to follow @jamiattenberg and @JewishBook
Here are four easy ways to get ready:
• Check out Attenberg’s posts for the Jewish Book Council’s Visiting Scribes series.
• Read Adam Kirsch on Attenberg’s powerful storytelling in The Middlesteins over at Tablet.
• Take a look at Joe Winkler review of The Middlestein’s.
• Watch Vol. 1 Brooklyn’s entertaining video of Attenberg and Jeffrey Yoskowitz making pickles:
Previously: Like Jews and Books? You’ll Love Our New Twitter Book Club Partnership