Dale Raben

Dale Raben is a writer/editor/aspiring housewife living in Brooklyn, originally from South Florida. She's a children's book review editor and is currently pursuing a master's in English Literature and planning her wedding. When she doesn't have her nose in a book, she's whippin something up in the kitchen. Dale is one of Jewcy's Pickled food bloggers.

36 Articles Published | Follow:
China Jumps on Kosher Bandwagon

Chinese exporters are turning to rabbis to quell consumers' uneasiness about the country's food products.…

Feed Me Bubbe

I think this granny deserves a spot on Food Network! Hungry for more? Go to Yideoz…

Calling All Tree Huggers!

Next week is Tu B'Shevat, and for many Jews the holiday has become about a…

Second Avenue Deli Opening Either Today or Monday

Everyone is reporting that the long-awaited Second Avenue Deli on 33rd St is opening on…

Tuesday Taste Test: Chicken with 40 Cloves of Garlic

  I recently bought one of those beautiful, amazing Le Creuset Dutch ovens (Bloomingdale's was…

Q&A with Shoshi, Queen of Kosher Soul Cuisine

Meet Shoshi, a Sephardic/Mizrahi Jew, personal chef, talk show host, blogger, upcoming author, and self-described…

Corporate Saints?

Pretty soon, you'll be able to feel less guilty about eating Frito-Lay's chips. But not…

Kosher Cooking DVD

Are you fed up with watching the Food Network, wanting to make a recipe, but then having to…